Small Places believes that quality, local food should be made available to all people regardless of location and income, that food should stay as close as possible to where it is produced, and that through thought, collaboration and the right resources we can show small places matter.
Our first farm, Finca Tres Robles, has tranformed over the last 17 months from a 1.25 acre longtime vacant lot into a working farm that is beginning to make fresh organic fruits and vegetables accessible to the
Feb 11, 2017
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